Curtis Stone Biography
Curtis Ston is a celebrity chef, author, and television personality from Australia. Since 2010, Stone has served as the fresh food and recipe ambassador for Coles Supermarkets in Australia.
How old is Curtis Stone? – Age
He is 46 years old as of 4 November 2021. He was born in 1975 in Melbourne, Australia.
Curtis Stone Family – Education
Stone began cooking with his paternal grandmother, Maude when he was four years old. Bryan Stone, his father, is an accountant, and Lorraine Stone, his mother; divorced when Stone was two years old. Stone attended an all-boys high school where he studied home economics before pursuing a commercial cooking apprenticeship at a vocational school.
Curtis Stone Wife
After meeting on a blind date, Stone began dating American actress Lindsay Price in late 2009. Stone and Price got engaged in July 2012 and married in Spain on June 8, 2013. They live in Los Angeles with their two sons, Hudson and Emerson.
Is Curtis Stone on QVC or HSN?
Qurate Retail Group and Celebrity Chef Curtis teamed up to bring viewers a new original series that will premiere exclusively on the QVC/HSN streaming service. “Travel, Cook, Repeat with Curtis Stone” follows Stone as he travels the world in search of new flavors before returning home to teach viewers how to make delicious recipes based on his discoveries in their own kitchens.
The show provides a new way for fans to stay connected to their favorite chef and culinary brand, with six episodes released concurrently and available to watch on demand at any time. The combined QVC/HSN streaming service debuted in August 2019 and includes six livestream channels as well as a wide range of specialized and one-of-a-kind on-demand content. The service is available in 45 million Roku and Amazon Fire TV homes and has consistently ranked among the top 25 free movies and TV apps on Roku.
Curtis Stone Restaurants
Stone opened his first restaurant, Maude, in Beverly Hills on February 1, 2014, named after his paternal grandmother. In the 2019 Michelin Guide for California, Maude received a Michelin star. In 2016, Stone opened Gwen, a second restaurant in Hollywood named after his maternal grandmother.
Curtis Stone Salary
He earns $100 Thousand Per Episode.
Curtis Stone Net Worth
He has an estimated net worth of $25 Million.
Curtis Stone Career
Stone returned to Australia briefly to film the ABC cooking show Surfing the Menu with another chef, Ben O’Donoghue. Stone has appeared on several cooking shows in the United Kingdom, including Dinner in a Box, Good Food Live, and Saturday Kitchen. In Australia, he also hosted the first season of My Restaurant Rules. Stone hosted Take Home Chef on TLC in the United States beginning in May 2006, which went on to become an international hit for TLC.
On U.S. television Stone is a regular on NBC’s Today. In 2007, he paid a visit to the home of host Meredith Vieira to teach her how to cook after her children complained that she didn’t know how. Stone co-hosted the fourth hour of Today with Hoda Kotb on January 14, 2011. In addition, he has appeared on Martha Stewart’s Martha, Access Hollywood, Lopez Tonight, The Nate Berkus Show, The Talk, The Chew, and Rachael Ray. Curtis appeared on Conan on June 7, 2011, and taught Conan O’Brien how to make the perfect date night meal.
Stone appeared on Iron Chef America on Food Network in the episode “Battle Skipjack Tuna,” where he lost to Iron Chef Bobby Flay. Stone has also appeared on The Biggest Loser on several occasions. Stone appeared as a contestant on The Celebrity Apprentice 3, which premiered in March 2010 and was the third installment of The Apprentice’s celebrity version. The show premiered on March 14, 2010, and Stone was fired on May 16, 2010, after finishing fourth out of 14 contestants. Stone co-hosted Miss USA 2010 on the same day (16 May 2010). Stone has appeared on both The Ellen DeGeneres Show and The Oprah Winfrey Show. Stone took part in Oprah’s Ultimate Australian Adventure, a four-day television event that aired in January 2011.
Stone joined the judging and investment panel on NBC’s new series America’s Next Great Restaurant in June 2010, alongside Bobby Flay, Steve Ells, and Lorena Garcia. The first season aired in 2011, immediately followed by the fourth season of The Celebrity Apprentice, in which Stone appeared as a guest on the first episode.Stone took over as host of Bravo’s Top Chef Masters for the third season in 2011, replacing Kelly Choi. Stone announced in January 2012 that she would co-host a new culinary reality show called Around the World in 80 Plates with fellow celebrity chef Cat Cora. The series, which debuted in May 2012, follows 12 chefs as they compete in a 44-day culinary race across ten countries. In 2014, Stone hosted and anchored the judges’ table for Top Chef Duels, a spin-off edition of the Top Chef franchise.
Stone made an appearance on MasterChef Australia All-Stars in August 2012. In May 2015, he returned to MasterChef for a MasterClass alongside Marco Pierre White. Stone began hosting Kitchen Inferno in 2014 and mentored All Star Academy, Food Network’s first culinary competition, in 2015. He returned to the network in the summer of 2015 for two episodes of Guilty Pleasures.
Stone also appeared on the second season of Celebrity Family Feud in 2015. Stone co-hosted the FOX reality cooking show My Kitchen Rules in 2017. Stone previously appeared in the show’s original Australian version. Field Trip with Curtis Stone premiered on PBS in 2019. Stone appeared as a judge on the first season of Crime Scene Kitchen in 2021, and as a guest diner at the red team’s chef’s table during the second dinner service of Hell’s Kitchen’s twentieth season.
