James Tahhan Bio, Age, Wife, Net Worth, Restaurants, Chopped, Un Nuevo Dia

James Tahhan Biography

James Tahhan, better known as Chef James, is a Venezuelan chef, television personality, restaurant, and author. He is most known for being Telemundo’s official chef and co-host of the morning show Un Nuevo Dia.

How old is James Tahhan? – Age

He is 34 years old as of 26 October 2022. He was born in 1988 in Los Teques, Venezuela.

James Tahhan Family – Education

Tahhan was born as the son of Syrian-Armenian descent Bachir Wahbi Tahhan and Syrian-Venezuelan descent Mimi Masri. Wahbi Tahhan, one of his brothers, later joined him. Tahhan learned to cook at home from his parents during his childhood years. Tahhan was also influenced during this time by David Abal, a neighbor and professional chef of Galician heritage who taught Tahhan the fundamentals of at-home cooking.

Tahhan immigrated to the United States with his mother when he was 13 years old, eventually settling in Miami, Florida. Tahhan started working to assist his mother pay the bills. Tahhan studied at Le Cordon Bleu College of Culinary Arts Miami, where he majored in foreign cuisine, patisserie, and baking. While still in school, he launched his own catering company, Avokado.

James Tahhan Net Worth

He has an estimated net worth of $5 Million.

James Tahhan Restaurants

Tahhan built his first restaurant, Sabores, with his buddy and media personality Ral González in 2014. “People think it’s rice and beans and shredded meat, but it’s actually this hidden treasure that no one has promoted.” “That was something we wanted to change,” he explained. He first traveled to Latin America to have a deeper understanding of the cuisine.

In 2016, he co-founded Perfecto Gastrobar, a Spanish-inspired restaurant in Miami, Florida that serves modern Spanish food. Perfecto Gastrobar was then sold to a Mexican investment company, which renamed it Valentia.

James Tahhan Chopped

He was one of the judges on the American reality-based cooking television game show series Chopped. The series sets four chefs against each other in a competition for a $10,000 prize. The show premiered in 2009 and airs every Tuesday at 8 p.m. ET on Food Network. Chopped Sweets, a dessert-themed spin-off, premiered on February 3, 2020, with Scott Conant as host.

James Tahhan Photo
James Tahhan Photo

James Tahhan Career

After graduating from Le Cordon Bleu, he worked as a line cook at “Arabian Nights,” a Miami-based Mediterranean restaurant. After very nearly six years working with various brands and items on radio, Tahhan tried out for a situation in Telemundo. He answered an open-call tryout for Telemundo’s morning show Levantate (presently known as Un Nuevo Día). He was made the show and network’s official chef co-host. Tahhan has won three national Emmy Awards for his work as a co-host on the morning show Un Nuevo Da.

Tahhan has entered the English-speaking market. He spoke to American viewers about healthy meals that could be made at home during NBC Universal’s “Healthy Week” initiative.

Tahhan has made an appearance on The Today Show, where he discussed his take on food from Latin America. Tahhan was chosen by Utilisima in March 2012 to appear as one of the newest characters on their popular television show “Puro Chef.” He then took part in the show’s fourth and fifth seasons and hosted the Thanksgiving-themed episode. BeLatina, a show about women’s empowerment and cultural diversity, is hosted by Tahhan. The show, which airs on the Lifetime network, features interviews with influential women from all walks of life and inspiring stories.

Tahhan has been dubbed “Miami’s Hottest Chef” and one of the best Latin chefs in the United States. “Not many chefs have their own restaurant and host an Emmy-award-winning television morning show…but James Tahhan isn’t like many chefs,” was one source’s observation. In 2013 and 2014, Culinary expert James was perceived by Latin Connoisseur as the Cook of the Year. The title of “Social Media Chef of the Year” has been given to Tahhan. He was included in People en Espaol magazine’s “50 Most Beautiful People” issue.