Christina Wilson Biography
Christina Wilson is a chef and reality television star from the United States. She was the season ten winner of FOX Network’s reality cooking show Hell’s Kitchen. She was named chef de cuisine at Gordon Ramsay Steak at the Paris Las Vegas.
How old is Christina Wilson? – Age
She is 44 years old as of 15 January 2023. She was born in 1979 in Phillipsburg, New Jersey, United States.
Christina Wilson Education
She graduated from Phillipsburg High School in 1997, where she participated in field hockey, basketball, and softball. Her grandma inspired her to cook, and she has three brothers. Wilson is an out lesbian.
Wilson had a basketball scholarship to West Chester University in Pennsylvania, but he lost it and had to wait tables to pay his tuition. She transferred to Temple University and earned a B.A. in English and Language Arts there in 2007.
Christina Wilson Net Worth
She has an estimated net worth of $2 million.
Christina Wilson Hell’s Kitchen
She was the chef de cuisine at Mercato BYOB in Philadelphia until winning Hell’s Kitchen in 2012. She has appeared on every consecutive Hell’s Kitchen season since her first, serving as the red team Sous-chef for seasons 15, 17, 18, 19, 20, and 21. She’s also appeared on Gordon Ramsay’s 24 Hours to Hell and Back, The F Word, and MasterChef Junior. Wilson also hosted a ten-episode YouTube series titled Recipes From Hell’s Kitchen in 2017.
Christina Wilson Career
Wilson did not attend culinary school and instead began her career at McDonald’s. Her first serious cooking job was at West Chester Country Club in West Chester, Pennsylvania, where she “begged to be allowed in the kitchen to learn.” She began working in downtown eateries while attending Temple University in Philadelphia. Wilson led the Gordon Ramsay Restaurant Group’s US division as Culinary Director in 2015, which included ten locations at the time.
Wilson has been the Vice President of Culinary for Gordon Ramsay North America since October 2020; in addition to the 14 locations that Ramsay currently has in the US, Gordon Ramsay North America’s CEO, Norman Abdallah, has signaled the company’s intention to open 75 new company-owned locations across the US between 2022 and 2026.