Cat Cora is an American professional chef best known for her appearances on Iron Chef America as an “Iron Chef” and as co-host of Around the World in 80 Plates.
Month: November 2021
Wolfgang Puck is synonymous with the pinnacle of restaurant hospitality and the pinnacle of all culinary arts. Wolfgang Puck Fine Dining Group, Wolfgang Puck Catering, and Wolfgang Puck Worldwide, Inc. are all subsidiaries of the renowned chef.
Ken Hom is a Chinese-American chef, author, and BBC television show host who specializes in Chinese cuisine. He was made an honorary Officer of the Order of the British Empire (OBE) in 2009 for “services to the culinary arts.”
Carla Hall is a former model, television personality, and chef from the United States. She appeared in the fifth and eighth seasons of Bravo’s cooking competition show Top Chef.
Jamie Deen is a businessman, entrepreneur, and author from the United States of America. He is the host of Jamie Deen’s Home for Dinner.
Gabrielle Hamilton is a chef and author from the United States. She is the chef and owner of the New York City restaurant Prune, as well as the author of the memoir Blood, Bones, and Butter.
Alfred Portale is a chef, author, and restaurateur from the United States who is regarded as a forerunner in the New American cuisine movement. He honors classical cuisine with whimsical modern twists.
Emeril Lagasse is a celebrity chef, restaurateur, television personality, cookbook author, and National Best Recipe award winner in 2003 for his “Turkey and Hot Sausage Chili” recipe.
Rocco DiSpirito is a James Beard Award-winning chef, health advocate, and the author of eleven critically acclaimed cookbooks, including five New York Times best-sellers. He lives in New York City.
Guy Fieri is a well-known American restaurateur, author, and Emmy Award-winning television host. He co-owns three restaurants in California